Chilling Vat
FEATURES
- Material:
- Capacity:
- Cooling Method:
- Cooling Temperature:
- Insulation:
SPECIFICATIONS
- SS 304 Stainless Steel
- 300 Liters – 5000+ Liters
- Direct Expansion / Indirect Cooling
- Up to 4°C
- PUF Insulation (40–60 mm)
High-Quality
Stainless Steel Construction
Uniform
Cooling Performance
Efficient
Cooling & Storage Solution
Advanced
Refrigeration System
Description
The Chilling Vat by National Refrigerator Udhyog is a high-performance cooling system designed to rapidly chill and safely store milk and other liquid food products at controlled temperatures. Built with advanced refrigeration technology and food-grade materials, this chilling vat helps preserve freshness, nutritional value, and quality by preventing bacterial growth immediately after milk collection or processing.
Ideal for dairy farms, milk collection centers, food processing units, and beverage manufacturers, this chilling vat ensures consistent cooling performance, energy efficiency, and long-term durability.
Design & Construction:
- Material: Chilling vats are made of high-grade stainless steel (SS) to ensure durability, corrosion resistance, and ease of cleaning. The inner and outer surface of the vat is polished to prevent contamination and bacterial buildup. The insulation is done by an Automatic PUF (Polyurethane Foam) filling machine to ensure the density of the PUF throughout the body. The density and the thickness of insulation prevents the loss of temperature ensuring the quality of milk.
- Structure: The structure of the vat is typically cylindrical or rectangular in shape, depending upon the application and requirements. Vats are equipped with insulated walls to prevent heat exchange and improve energy efficiency. Vats are equipped with agitator for uniform cooling and ensuring the quality.
- Cooling Mechanism: Dimple plate (Pillow Plate) system is used in the vat for the optimal cooling of the milk. Suitable compressor and condensers are also used according to the capacity for the efficient cooling. Thermal sensors and automated controls help regulating temperatures precisely.
- Safety Mechanism: Voltmeter, Ammeter is used to monitor the voltage and ampere. A timer is set to maintain the life of the compressor and other accessories. Push Bottom Switch, Phase Preventer, Contactor, MCB, Relay, Toggle Switch and other safety equipment are integrated in the control panel for the safety of the machine.
Benefits of Using a Chilling Vat
- Prevents Bacterial Growth – Rapid cooling reduces the risk of foodborne illnesses.
- Enhances Product Quality – Maintains natural flavors, textures, and nutritional content.
- Increases Shelf Life – Slows down spoilage and oxidation processes.
- Energy Efficient – Our chilling vats use automated cooling systems to minimize power.
- Customizable – Available in different capacities and configurations to suit industrial needs.
Application Range
The Chilling Vat is suitable for:
Milk Collection Centers
Dairy Farms & Cooperatives
Milk Processing Plants
Beverage & Liquid Food Industries
Pharmaceutical & Laboratory Use
It is also ideal for storing other heat-sensitive liquid food products that require controlled low-temperature storage.
Ensure superior milk quality and extended shelf life
with a high-performance Chilling Vat
Contact us today for custom configurations, pricing, and expert support!
